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The Nearby Town is in Ruins!!!
The war between Camp Half-Blood and The Champions of Othrys has brought irreparable damage to the nearby town. Because of this, this location is no longer conducive for roleplaying. Please refrain from doing so on this page.


Restaurant 'La Lumiere'



Queen mary 2 largest ocean liner 24

083538


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Lunch/Dinner

Les Potages

Le potage du jour

Soup of the day $4.95

La soupe a l'oignon gratinee

French onion soup with Swiss cheese, gratinee $7.25

La bisque de homard

Lobster bisque with a touch of brandy $8.50

Les Salades

La salade verte

Green salad $4.95

La épinards à la vinaigrette de Framboise

Spinach salad with raspberry vinaigrette $6.50

Les Hors d'Oeuvres

Le saumon fume, sauce a l'aneth

Smoked salmon served with dill sauce $8.95

Le pate du chef

Chef's pate with croutons, garnished $7.50


Dishes served with salad

Omelette au fromage

Cheese omelette $11.95

Omelette aux champignons

Mushroom omelette $12.95

Our Special of the Day Served with Soup or Salad $17.50

Entrees

Filet de sole meunière

Filet of sole sautéed with lemon and parsley $15.50

La bouchée aux fruits de mer

Pastry shell filled with seafood, served with vegetables $18.95

Le poulet grille aux fines herbes

Grilled chicken breast marinated with herbs and lemon $14.95

Les medaillons de veau forestiere, sauce madere

Medallions of veal with mushrooms in madeira sauce $19.95

L'entrecote sauce bordelaise avec Portobello

Grilled Angus striploin in a brown sauce and Portobello mushroom $20.95

Petits tournedos aux poivres vert

Beef tenderloin medallions flambeed with cognac, in green peppercorn sauce $21.95

Les Poissons

Le filet de sole amandine

Filet of sole sautéed, sprinkled with almonds in a lemon butter sauce $16.95

Le filet de sole sauce mandarine

Poached filet of sole with mandarine-flavoured sauce $17.50

Le filet de saumon grille au fines herbes

Grilled marinated salmon filet with fresh herbs, sweet red pepper and lemon $18.95

Les petoncles sauteed a la Nicoise

Scallops flambeed with pernod, mushrooms and delicate curry sauce $21.95

Les gambas grillees, Côte d'Azur

Grilled tiger shrimp in garlic, spices and white wine sauce $27.95


Desserts

Crème brûlée

Vanilla custard topped with caramelized brown sugar $9.00

Profiteroles au chocolat

Olympic Mountain Vanilla Ice Cream-filled cream puffs, topped with chocolate sauce $9.00

Poire Belle-Hélène

Poached Pear, Olympic Mountain Vanilla Ice Cream and warm chocolate sauce $8.00

Mochaccino Mousse

Chocolate and coffee mousse, topped with white chocolate crème. Sablé Breton $10.00

Café Gourmand

Single espresso with a sample of four desserts $9.00

Soufflé au Grand Marnier

Classic Grand Marnier Soufflé $10.00

Assiette De Fromages

Plate of five assorted Cheese served with fresh fruit $14.00

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